Mains

Aubergine & Red lentil
Popular vegetarian
Grilled aubergine with olive oil cumin red lentils, grilled haloumi cheese and
harissa chilli tomato & onion salsa $22

Moroccan Lamb Brochettes
Marinated in mild spices
Juicy chargrilled filleted lamb skewers on bed of lettuce, mango & Moroccan style potato salad $28

Bisteeya
Moroccan delight with cinnamon flavoured
chicken & almond in crisp egg brushed pastry
garnished with fresh orange and lettuce served
with honey orange & mint sauce $29

Essaouira Salmon
Seared pink salmon fillet
served on niçoise salad of green beans, tomato,
kalamata olives, egg and potato with olive oil
& lemon chermoula sauce $32

Tarragon Beef
Prime eye fillet(250 gms) cooked to your taste
served on potato & pumpkin puree, topped
with white wine & tarragon cream sauce $35

Sides
Extra Dip $5.50
Extra Turkish bread $4.50
Preserved lemon kalamata olives $5.50
Olive oil & balsamic vinegar $3.50
Harissa chilli paste $3.50

Berber Salad
Lettuce, olives, dhukah, haloumi cheese small $13
tomato & onion and Moorish dressing large $19

Sorry no separate billing. Strictly Fully Licensed.
Menus & prices subject to change & GST inclusive.
10% surcharge on Public Holidays